Hot Holiday Activity Food (HAF) Menu
Little Tums has been providing HAF and Activity Club meals since the launch of the programme.
All our hot meals are prepared fresh on the day they are to be served.
Each meal is deigned to be appealing and recognisable to children. Our priority is that children receiving HAF meals instantly feel a bond with their food when served and this is achieved by providing meals that are recognisable and familiar, meaning they’ll eat plenty.
Behind the scenes we work hard to ensure that they are nutritionally balanced and prepared with the highest levels of care and attention and that menus are varied. We bring this all together to provide a meal that the children love.
Monday
Hot Dogs: 2 Sausages, hot dog roll, baked beans and corn on the cob. Followed by fruit flapjack.
Veg/Vegan alternative: Vegan Quorn sausages, hot dog roll, baked beans and corn on the cob.
Tuesday
Tuna Pasta served with grated cheese and peas. Followed by fruit yoghurt.
Veg/Vegan alternative: Vegetable Pasta served with vegan grated cheese and peas. Followed by coconut yoghurt for vegans and dairy free.
Wednesday
Jacket Potato, baked beans, grated cheese and crudities. Followed by carrot cake slice
Vegan alternative: Jacket Potato, baked beans, Vegan grated cheese and crudities.
Thursday
Turkey Bolognese and spaghetti served with grated cheese followed by jelly.
Veg/Vegan alternative: Vegetable Bolognese and spaghetti served with vegan grated cheese.
Friday
Hot Dogs: 2 Sausages, hot dog roll, baked beans and corn on the cob. Followed by fruit flapjack.
Veg/Vegan alternative: Vegan Quorn sausages, hot dog roll, baked beans and corn on the cob.
Monday
Jacket Potato, baked beans, grated cheese and crudities. Followed by jelly.
Vegan alternative: Jacket Potato, baked beans, Vegan grated cheese and crudities.
Tuesday
Hot Dogs: 2 Sausages, hot dog roll, baked beans and corn on the cob. Followed by flapjack.
Veg/Vegan alternative: Vegan Quorn sausages, hot dog roll, baked beans and corn on the cob.
Wednesday
Shepherd’s Pie, minced lamb and vegetables in gravy served with mashed potatoes. Followed by fruit yoghurt.
Veg/Vegan alternative: Vegetable Shepherd’s pie in vegan gravy served with mashed potatoes. Followed by coconut yoghurt for vegans and dairy free.
Thursday
Spaghetti and beef meatballs in a homemade tomato sauce served with grated cheese. Followed by orange shortbread.
Veg/Vegan alternative: Vegan meatballs, in a homemade tomato sauce served with grated vegan cheese.
Friday
Macaroni cheese served with peas. Followed by jelly.
Vegan alternative: Vegan Macaroni and cheese served with peas.